Master the basics of whole-food, organic cooking while learning new culinary techniques and styles.
Nothing says holidays like fresh baked goods… and we make them healthy too! In this class we will explore wholesome sweetener alternatives and bake amazing treats that you can feel good about! All from scratch!
In this class we will prepare:
All recipes will include a vegan or gluten-free variation when requested in advance. All ingredients and materials are included in the class fees. Attendees will receive generous samples and printed recipes to take home. Class size limited to 20 people. Classes are $40 each or $32 for Bastyr University Clinic patients. Discounts available for seniors, military and students.
Tuesday Dec 12, 2017
6:00 PM - 7:30 PM PST
Tuesday, December 12, 2017 - 6:00pm to 7:30pm
San Diego, CA 92121
$32-$40
Jill Ruff
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Printed courtesy of sdbusinesschamber.com/ – Contact the North San Diego Business Chamber for more information.
10875 Rancho Bernardo Road Suite 104, San Diego, CA 92127 – (858) 487-1767 – admin@sdbusinesschamber.com