Supper Club returns to AVANT! Come out and meet new Chef de Cuisine Christopher Carriker while you indulge in a 3-course dinner served family style.
This night will be interactive and engaging! Don't miss it!
Tuesday Nov 7, 2017
6:30 PM - 9:00 PM PST
Tuesday, November 7, 2017
AVANT Restaurant at Rancho Bernardo Inn
$50 per person
RSVP to Carmen Fregulia 858.675.8551 or email cfregulia@jcresorts.com
Send Email
Printed courtesy of sdbusinesschamber.com/ – Contact the North San Diego Business Chamber for more information.
10875 Rancho Bernardo Road Suite 104, San Diego, CA 92127 – (858) 487-1767 – admin@sdbusinesschamber.com